Sandwiches & Burgers & Sides

• Served with fries, coleslaw or pinto beans

• GRILLED CHEESE & TOMATO SOUP

  Cheddar, swiss and american cheese on grilled sourdough served with our creamy, tomato basil soup (not fries).

• STAFF PICK

  LEFT COAST REUBEN

  Corned beef sliced thin and stacked high with swiss, housemade sauerkraut and housemade red onion Russian sauce on grilled marble rye.

• BLT (AND AVOCADO)

  Ripe seasoned tomatoes, thick slices of smoked bacon, shredded lettuce and mayo on grilled sourdough..

• SPICY CHICKEN SANDWICH

  A seared chicken breast, shredded lettuce, tomato, sliced red onion, pickled jalapeños and mayonnaise on a rustic roll. Skip the bun and make it a wrap!

• BBQ BURGER

  Seasoned beef patty piled high with bacon , melted swiss, frizzled onions, lettuce and tomato. Slathered in our homemade BBQ sauce.

• GRILLED CHICKEN CLUB

  Grilled chicken breast served on our Kaiser roll. Topped with avocado, bacon, swiss cheese, lettuce and tomato. All topped with ranch! Skip the bun and make it a wrap.

• PACIFIC FISH N' CHIPS

  Two pieces of our wild Pacific cod dipped in our beer batter and golden fried. Served with fries and coleslaw and tarter.

• STAFF PICK

  CRISPIEST CHICKEN SANDWICH

  Chicken breast fried crispy in our secret breading, served on a Kaiser roll with lettuce, pickles and mayonnaise. Skip the bun and make it a wrap!

• BUFFALO CHICKEN WRAP

  Our very own crispiest chicken breast topped with buffalo sauce and wrapped in a 14" flour tortilla. Stuffed tight with shredded lettuce, pickle and blue cheese crumbles.

• NORTH STAR BURGER

  Two all beef patties, cheddar, ripe tomato, lettuce, secret sauce and grilled onions.

• DRIVE THRU BURGER

  The basics! Beef patty, American cheese, secret sauce, diced onion and pickles.

• FISH'WICH

  True cod fillet, hand battered and fried to a crispy golden brown. Topped with melted american cheese and tartar sauce. Piled high with crunchy coleslaw.

• MEX-TEX BURGER

  Seasoned beef patty with swiss cheese, avocado, shredded lettuce, pico de gallo and topped with salsa on a Kaiser roll.

• CHICKEN STRIP LUNCH

  Marinated chicken breast dipped and fried in our own secret-seasoned breading. Served with ranch.

• LOADED BAKED POTATO

  Huge baked potato with the classics. Butter. Cheddar. Bacon. Sour Cream.

• FRIED BRUSSLE SPROUTS

  Crispy fried brussel sprouts with bacon. Seasoned with salt and pepper and served with lemon.

• HOMEMADE ONION RINGS

  Hand cut, hand battered and fried golden onions served with ranch.

Check back for more items soon!