Lunch

Menu

GRILLED CHEESE

Cheddar, Swiss and American cheese on grilled sourdough served with choice of side. $10.00
STAFF PICK
LEFT COAST REUBEN

Corned beef sliced thin and stacked high with Swiss, housemade sauerkraut and housemade red onion Russian sauce on grilled marble rye. $17.00
BLT

Ripe seasoned tomatoes, thick slices of smoked bacon, shredded lettuce and pesto mayo on grilled sourdough. Add Avocado for a BLAT. $14.00
SPICY CHICKEN SANDWICH

A seared chicken breast, shredded lettuce, tomato, sliced red onion, pickled jalapeños and poblano creama on a brioche roll. Skip the bun and make it a wrap! $14.00
BBQ BURGER

Seasoned beef patty piled high with bacon , melted American cheese, frizzled onions, lettuce and tomato. Slathered in our homemade BBQ sauce. This ones delish! $14.50
CHICKEN CLUB SALAD

Mixed greens topped with chicken breast, avocado, cherry tomatoes, bacon and blue cheese. Choice of dressing. $15.50
PACIFIC FISH N' CHIPS

Two pieces of our Pacific cod dipped in our beer batter and golden fried. Served with fries and coleslaw and our homemade tarter. $17.50
STAFF PICK
CRISPIEST CHICKEN SANDWICH

Chicken breast fried crispy in our secret breading, served on a Kaiser roll with lettuce, pickles and mayonnaise. Skip the bun and make it a wrap! $15.00
BONELESS BUFFALO CHICKEN BITES

Boneless chicken breast battered and fried crispy. Tossed in spicy buffalo or traditional barbecue sauce. Served with a crunchy veggie and Ranch. $10.00

NORTH STAR BURGER

Two all beef patties, cheddar, ripe tomato, lettuce, secret sauce and grilled onions. $13.00
DRIVE THRU BURGER

The basics! Beef patty, American cheese, secret sauce, diced onion and pickles. $7.50
FISH'WICH

True cod fillet, hand battered and fried to a crispy golden brown. Topped with melted American cheese and tartar sauce. Piled high with crunchy coleslaw. $14.00
TUNA SALAD

Albacore tuna with crunchy celery, red onion, bell pepper and a touch of heat. Served with melted cheddar, lettuce, tomato and sliced red onion on rye. $14.00
CHICKEN STRIP LUNCH

Marinated chicken breast dipped and fried in our own secret-seasoned breading with french fries. Served with ranch. $12.50
SHEET-PAN NACHOS

We make our own tortilla chips and smother them in pork green chili sauce. Topped with house cheese sauce and a dollop of pico de Gallo. Add avocado, sour cream or carnitas for an additional charge. $8.00
FRIED BRUSSLE SPROUTS

Crispy fried brussel sprouts . Seasoned with salt and pepper and served with lemon. $8.00
ONION RINGS

Fried golden onions served with ranch. $8.50
MOZZIES

Fried mozzarella sticks served with homemade marinara. $7.50
SOUP OF DAY

Ask about our homemade soup of the day. $5.50

DELUX CHEESY FRIES

A pound of crispy fries topped with grilled onions, cheese sauce, bacon, sour cream and pickled jalapeños. You can add carnitas for an additional charge. $11.00
CLASSIC CAESER

Romaine lettuce and house Caeser dressing with croutons, parmesan cheese and lemon. $8.50
GARLIC STADIUM FRIES

1 lb of golden fries tossed in garlic and parmesean and a pinch of parsley for color. $8.00
SEARED BROCCOLI WITH GARLIC

Sautéed broccoli with garlic. It's that easy. $8.00
PULLED PORK SANDWICH

Our very own roasted and pulled pork in our homemade barbecue sauce topped with pickled red onions and coleslaw on a bun. A classic! $14.00
CARNITAS SALAD

Romaine lettuce, slow roasted carnitas, avocado, pinto beans, pico de gallo, pickled red onions and cojita cheese. Think deconstructed burrito. $14.00
VEGETARIAN BUFFALO CAULIFLOWER "WINGS"

Cauliflower soaked in buttermilk then battered and fried. Tossed in traditional Buffalo style wing sauce and served with buttermilk blue cheese dressing. $10.00